Description
The Vegas Bomb Recipe is a fizzy, fruity cocktail shot that combines whiskey, peach schnapps, cranberry juice, and an energy drink for a flavorful, energetic party favorite.
Ingredients
- ½ oz of Crown Royal Canadian Whisky
- ½ oz of peach schnapps
- ½ oz of Malibu coconut rum (optional)
- Splash of cranberry juice
- ½ can of Red Bull (or any other energy drink)
Instructions
- Prepare the shot: In a cocktail shaker, combine the Crown Royal whiskey, peach schnapps, Malibu rum (optional), and a splash of cranberry juice. Shake well to mix the flavors and chill the ingredients.
- Strain and pour: Strain the liquid mixture into a shot glass.
- Prepare the energy drink base: Pour half a can of Red Bull or your preferred energy drink into a pint glass.
- Drop the bomb: Drop the shot glass into the pint glass filled with the energy drink. The “bomb” effect happens as the shot glass sinks, mixing everything.
- Drink immediately: For the best taste and experience, drink it immediately to capture the fizzy, fruity, and boozy mix.
Notes
For the best Vegas Bomb Recipe experience, make sure to use cold ingredients and serve immediately after dropping the shot into the energy drink. Chilling the whiskey and schnapps ahead of time enhances the overall flavor and refreshment. Also, feel free to experiment with different fruit juices or flavored energy drinks to add a personal twist to the classic recipe. Remember, while it’s a fun, high-energy drink, always consume responsibly and be mindful of mixing alcohol with caffeine!
- Prep Time: 5 minutes
- Category: Cocktails
- Method: Shaken and Bomb-Style Shot
- Cuisine: American
Nutrition
- Serving Size: 1
- Calories: 150 kcal
- Sugar: 10g
- Fat: 0g
- Carbohydrates: 12g
- Protein: 0g